VERMOUTH CASK FINISHED GIN 

TO CREATE NGINIOUS! VERMOUTH CASK FINISHED GIN, WE USE OUR SWISS BLENDED GIN AS THE BASIS FOR THE CASK FINISHED VARIANT, WHICH CONTAINS 43 % VOL. THE MATURATION IN THE FORMER VERMOUTH CASK ADDS NOTES OF BITTER ORANGE AND ORIENTAL SPICES, YET THE HERBAL NOTE THAT IS TYPICAL FOR NGINIOUS! SWISS BLENDED GIN IS NOT LOST.

FOLLOWING THE UNRIVALLED CONCEPT OF A HIP FLASK AS A BASIC BOTTLE, EACH VARIETY OF NGINIOUS! GETS ITS UNIQUE DESIGN IN THE FORM OF A SPECIAL JACKET. THE VERMOUTH CASK FINISHED GIN GETS A NEW LEATHER DESIGN EVERY TIME A NEW BARREL IS BEING AGED AND THUS ALSO BECOMES A COLLECTOR’S ITEM.

Juniper, barberry, laurel fruit, citrus and sweet orange peel, fresh grapefruit, cardamom, hay flower, clover blossoms, bee balm, verbena, hyssop, camomile, black currant leaves, orris root, carline thistle root, galangal, liquorice

SERVE SUGGESTIONS:
We recommend a Mediterranean tonic and an orange zest.